When it comes to Southern comfort food, few names are as cherished as Callie’s Hot Little Biscuit. Known for its fluffy, buttery biscuits and warm hospitality, this beloved brand has captured the hearts of biscuit lovers across the United States. But in recent years, many fans have been asking one question — is Callie’s Hot Little Biscuit still in business? This article explores the company’s background, growth, and current state while taking a closer look at its financial health, customer feedback, and future plans.
History and Growth of Callie’s Hot Little Biscuit
Callie’s Hot Little Biscuit was founded by Carrie Morey in 2005 in Charleston, South Carolina. Inspired by her mother, Callie White’s famous homemade biscuits, Carrie decided to share those family recipes with the world. What started as a small local bakery quickly grew into a national sensation. The company gained attention through word-of-mouth, local markets, and eventually major features on food networks and in popular magazines.
Over time, Callie’s biscuits became a symbol of authentic Southern flavor — rich, handmade, and full of love. As demand grew, the brand expanded to multiple physical biscuit shops, an online store, and even grocery retail partnerships across the country. This expansion reflected not just the popularity of the product but also the emotional connection people felt toward its story and roots.
Is Callie’s Hot Little Biscuit Still in Business?
Yes — Callie’s Hot Little Biscuit is still in business as of 2025. However, like many small food brands, it has faced some challenges in recent years. The company had to adjust its operations during and after the pandemic, closing a few physical store locations while strengthening its online presence and retail distribution. Despite these changes, Callie’s continues to operate its e-commerce business and select storefronts, offering nationwide shipping of its signature biscuit mixes and frozen biscuits.
The brand remains active on social media, continues to engage with its community, and appears at culinary events. So, while some fans may have noticed fewer physical locations, the company’s spirit — and its biscuits — are very much alive.
What Products Does Callie’s Hot Little Biscuit Sell Now?
Callie’s product lineup remains true to its Southern roots while offering something for every biscuit lover. The company sells a variety of frozen biscuits, biscuit mixes, pimento cheese, butter spreads, and gift boxes. Popular items include classic buttermilk biscuits, cinnamon biscuits, cheese and chive biscuits, and country ham biscuits.
In addition to its food items, Callie’s offers branded merchandise, kitchen essentials, and recipe books for those who want to recreate the experience at home. The focus on quality ingredients and small-batch preparation continues to be at the core of its business — a big reason why customers keep coming back.
A Look at the Money: Is Callie’s Hot Little Biscuit Financially Stable?
Like many niche food brands, Callie’s Hot Little Biscuit operates in a competitive space. While it is not a massive corporation, its strategic shift toward e-commerce and wholesale distribution has helped maintain financial stability. By focusing on direct-to-consumer online sales, the company has reduced costs associated with operating multiple storefronts while reaching a wider audience across the U.S.
In recent interviews, Carrie Morey has emphasized sustainable growth and brand loyalty rather than rapid expansion. This careful approach has allowed Callie’s to remain profitable and stable even during challenging market conditions. The company continues to collaborate with retailers and food delivery services, ensuring steady visibility and accessibility for its customers.
Reviews of Customers on Callie’s Hot Little Biscuit
Customer reviews for Callie’s Hot Little Biscuit are overwhelmingly positive. Fans rave about the biscuits’ texture, buttery flavor, and homemade taste that reminds them of family gatherings and Southern kitchens. Online reviews frequently highlight the convenience of the frozen biscuits — easy to bake and just as delicious as freshly made ones.
Some customers have expressed disappointment over the closure of certain physical locations, but most appreciate that the brand still ships nationwide. The combination of authenticity, quality, and nostalgia continues to make Callie’s a favorite among both locals and biscuit lovers across the U.S.
Future Plans of Callie’s Hot Little Biscuit
Looking ahead, Callie’s Hot Little Biscuit plans to focus on expanding its online reach and strengthening its retail partnerships. The brand continues to innovate new flavors and seasonal offerings while maintaining the traditional recipes that made it famous. There are also hints of collaborations with other Southern-inspired brands and potential pop-up events in select cities.
With a strong foundation built on authenticity and community, Callie’s Hot Little Biscuit shows no signs of fading away anytime soon. The brand’s commitment to handmade quality and Southern charm ensures its continued relevance in the ever-changing food industry.
Conclusion
So, is Callie’s Hot Little Biscuit still in business? Absolutely. The company remains a proud representative of Southern culinary tradition, balancing its heritage with modern business strategies. While it has evolved from a small family bakery to a nationwide brand, Callie’s has never lost sight of what made it special — love, quality, and a genuine passion for biscuits. For fans old and new, one thing is certain: the legacy of Callie’s Hot Little Biscuit is still baking strong.
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